| Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1 cup of diced
Energy
558 kj
133 kcal
Protein
1.62g
Fat
7.89g
Saturated Fat
1.483g
Polyunsaturated Fat
2.364g
Monounsaturated Fat
3.557g
Cholesterol
0mg
Carbohydrates
17.04g
Sugar
6.19g
Fibre
4.9g
Sodium
1000mg
Potassium
240mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (47%)
Fat (49%)
Protein (4%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
133
|
|
Fat
7.89g
|
|
Carbs
17.04g
|
|
Prot
1.62g
|
| There are 133 calories in 1 cup of diced Cooked Eggplant. |
| Calorie Breakdown: 49% fat, 47% carbs, 4% prot. |
Common serving sizes:
Related types of Eggplant:
Related types of Vegetables:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
