| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
554 kj
132 kcal
Protein
3.88g
Fat
5.16g
Saturated Fat
0.944g
Polyunsaturated Fat
1.665g
Monounsaturated Fat
2.226g
Cholesterol
0mg
Carbohydrates
21.77g
Sugar
5.68g
Fibre
4.1g
Sodium
451mg
Potassium
404mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (59%)
Fat (31%)
Protein (10%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
132
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Fat
5.16g
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Carbs
21.77g
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Prot
3.88g
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| There are 132 calories in 1 cup of Cooked Tomato with Corn and Okra (Fat Added in Cooking). |
| Calorie Breakdown: 31% fat, 58% carbs, 10% prot. |
Common serving sizes:
Related types of Okra:
Related types of Tomatoes:
See also:
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