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Creamed Carrots

Nutrition Facts
Serving Size
1 cup
per serve
Energy
811 kj
194 kcal
Protein
4.86g
Fat
11.04g
Saturated Fat
2.95g
Polyunsaturated Fat
3.046g
Monounsaturated Fat
4.505g
Cholesterol
7mg
Carbohydrates
19.7g
Sugar
8.8g
Fibre
4.1g
Sodium
433mg
Potassium
456mg
Last updated: 21 Aug 07 07:33 AM
10%
of RDI*
(194 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (40%)
 
Fat (50%)
 
Protein (10%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
194
Fat
11.04g
Carbs
19.7g
Prot
4.86g
There are 194 calories in 1 cup of Creamed Carrots.
Calorie Breakdown: 50% fat, 40% carbs, 10% prot.

Common serving sizes:

Serving Size Calories
100 g 85
1 serving (114 g) 97
1 cup 194

Related types of Carrots:

Baby Carrots
Low Sodium Carrots (Canned)
Carrots
Cooked Carrots
Cooked Carrots (from Canned)
Carrots (Solids and Liquids, Canned)
  View More Carrots Nutritional Info

Related types of Vegetables:

Red Tomatoes
Mushrooms
Onions
Lettuce
Spinach
  View More Vegetables Nutritional Info

See also:

Creamed Macaroni
Carrots (Drained Solids, Canned)
Carrots (Frozen)
Creamed Parsnips
Creamed Rice
  View More
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