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Nutrition Facts
Serving Size
100 g
Energy
477 kj
114 kcal
Protein
5.95g
Fat
7.11g
Saturated Fat
1.503g
Polyunsaturated Fat
1.384g
Monounsaturated Fat
3.308g
Cholesterol
162mg
Carbohydrates
7.54g
Sugar
1.69g
Fibre
1.9g
Sodium
253mg
Potassium
221mg
Last updated: 12 May 20 01:24 AM
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Calorie Breakdown:
Carbohydrate (26%)
Fat (54%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
114
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Fat
7.11g
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Carbs
7.54g
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Prot
5.95g
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| There are 114 calories in 100 grams of Egg Curry. |
| Calorie Breakdown: 54% fat, 26% carbs, 20% prot. |
Common serving sizes:
Related types of Curries:
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