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Egg Substitute (Liquid)

Nutrition Facts
Serving Size
100 ml
per serve
Energy
372 kj
89 kcal
Protein
12.71g
Fat
3.51g
Saturated Fat
0.698g
Polyunsaturated Fat
1.698g
Monounsaturated Fat
0.949g
Cholesterol
1mg
Carbohydrates
0.68g
Sugar
0.68g
Fibre
0g
Sodium
188mg
Potassium
350mg
Last updated: 04 Feb 08 05:07 AM
4%
of RDI*
(89 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (37%)
 
Protein (60%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
89
Fat
3.51g
Carbs
0.68g
Prot
12.71g
There are 89 calories in 100 ml of Egg Substitute (Liquid).
Calorie Breakdown: 37% fat, 3% carbs, 60% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 13
100 g 84
100 ml 89
1 cup 211

Related types of Egg Whites:

Egg Substitute (Frozen or Liquid)
Egg Substitute (Frozen)
Egg White
Cooked Egg White
  View More Egg Whites Nutritional Info

Related types of Eggs:

Poached Egg (with Salt)
Fried Egg
Boiled Egg
Egg
Scrambled Egg (Whole, Cooked)
  View More Eggs Nutritional Info

See also:

Scrambled Egg (Liquid Mixture)
Cream Substitute (Light Liquid)
Egg Substitute (Powder)
Light Cream Substitute (Liquid)
Cream Substitute (Liquid)
  View More
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