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Nutrition Facts
Serving Size
1 oz
per serve
Energy
58 kj
14 kcal
Protein
0.26g
Fat
0.2g
Saturated Fat
0.04g
Polyunsaturated Fat
0.083g
Monounsaturated Fat
0.018g
Cholesterol
0mg
Carbohydrates
2.77g
Sugar
1.36g
Fibre
0.7g
Sodium
475mg
Potassium
3mg
Last updated: 04 Feb 08 05:08 AM
1%
of RDI*
(14 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (80%)
 
Fat (13%)
 
Protein (7%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
14
Fat
0.2g
Carbs
2.77g
Prot
0.26g
There are 14 calories in 1 ounce of Eggplant (Pickled).
Calorie Breakdown: 13% fat, 80% carbs, 7% prot.

Common serving sizes:

Serving Size Calories
1 oz 14
100 g 49
1 cup 67
1 lb 222

Related types of Eggplant:

Eggplant (with Salt, Drained, Cooked, Boiled)
Cooked Eggplant
Eggplant
Fried Batter Dipped Eggplant
Ratatouille
Pickled Eggplant
  View More Eggplant Nutritional Info

Related types of Vegetables:

Spinach
Lettuce
Mushrooms
Onions
Red Tomatoes
Carrots
  View More Vegetables Nutritional Info

See also:

Pickled Mango
Pickled Plum
Pickled Peppers
Pickled Turnip
Pickled Jellyfish
  View More
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