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Nutrition Facts
Serving Size
100 g
per serve
Energy
205 kj
49 kcal
Protein
0.9g
Fat
0.7g
Saturated Fat
0.14g
Polyunsaturated Fat
0.294g
Monounsaturated Fat
0.063g
Cholesterol
0mg
Carbohydrates
9.77g
Sugar
4.8g
Fibre
2.5g
Sodium
1674mg
Potassium
12mg
Last updated: 04 Feb 08 05:08 AM
2%
of RDI*
(49 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (80%)
 
Fat (13%)
 
Protein (7%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
49
Fat
0.7g
Carbs
9.77g
Prot
0.9g
There are 49 calories in 100 grams of Eggplant (Pickled).
Calorie Breakdown: 13% fat, 80% carbs, 7% prot.

Common serving sizes:

Serving Size Calories
100 g 49
1 cup 67
1 lb 222

Related types of Eggplant:

Eggplant
Cooked Eggplant
Pickled Eggplant
Fried Batter Dipped Eggplant
Eggplant (with Salt, Drained, Cooked, Boiled)
Ratatouille
  View More Eggplant Nutritional Info

Related types of Vegetables:

Carrots
Lettuce
Spinach
Red Tomatoes
Mushrooms
Onions
  View More Vegetables Nutritional Info

See also:

Pickled Egg
Pickled Seaweed
Pickled Celery
Japanese Style Cabbage (Pickled)
Green Olives (Pickled, Canned or Bottled)
  View More
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