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Eggplant with Cheese and Tomato Sauce
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Nutrition Facts
Serving Size
1 cup
Energy
812 kj
194 kcal
Protein
13.62g
Fat
9.52g
Saturated Fat
5.772g
Polyunsaturated Fat
0.471g
Monounsaturated Fat
2.679g
Cholesterol
26mg
Carbohydrates
15.31g
Sugar
6.1g
Fibre
3.6g
Sodium
592mg
Potassium
352mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (30%)
Fat (43%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
194
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Fat
9.52g
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Carbs
15.31g
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Prot
13.62g
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| There are 194 calories in 1 cup of Eggplant with Cheese and Tomato Sauce. |
| Calorie Breakdown: 43% fat, 30% carbs, 27% prot. |
Common serving sizes:
Related types of Eggplant:
Related types of Casseroles:
See also:
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