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Fresh Pasta (Cooked)

Nutrition Facts
Serving Size
100 g
per serve
Energy
548 kj
131 kcal
Protein
5.15g
Fat
1.05g
Saturated Fat
0.15g
Polyunsaturated Fat
0.429g
Monounsaturated Fat
0.124g
Cholesterol
33mg
Carbohydrates
24.93g
Sodium
6mg
Potassium
24mg
Last updated: 04 Feb 08 05:08 AM
7%
of RDI*
(131 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (77%)
 
Fat (7%)
 
Protein (16%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
131
Fat
1.05g
Carbs
24.93g
Prot
5.15g
There are 131 calories in 100 grams of Fresh Pasta (Cooked).
Calorie Breakdown: 7% fat, 77% carbs, 16% prot.

Related types of Pasta:

Spaghetti
Whole Wheat Spaghetti
Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
Lasagna with Meat
Macaroni
  View More Pasta Nutritional Info

See also:

Corn Pasta (Cooked)
Cooked Greens (from Fresh)
Fresh Spinach Pasta (Cooked)
Pasta (Made with Egg, Cooked)
White Rice with Pasta (Cooked)
  View More
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