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Nutrition Facts
Serving Size
100 g
per serve
Energy
695 kj
166 kcal
Protein
14.18g
Fat
11.21g
Saturated Fat
3.494g
Polyunsaturated Fat
1.538g
Monounsaturated Fat
4.296g
Cholesterol
477mg
Carbohydrates
0.87g
Sugar
0.87g
Fibre
0g
Sodium
507mg
Potassium
151mg
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(166 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (63%)
 
Protein (35%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
166
Fat
11.21g
Carbs
0.87g
Prot
14.18g
There are 166 calories in 100 grams of Fried Egg without Fat.
Calorie Breakdown: 63% fat, 2% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
1 small 55
1 medium 65
1 large 73
1 serving (44 g) 73
100 g 166

Related types of Fried Eggs:

Fried Egg
Fried Egg with Fat
  View More Fried Eggs Nutritional Info

Related types of Eggs:

Scrambled Egg (Whole, Cooked)
Egg White
Egg
Poached Egg (with Salt)
Boiled Egg
  View More Eggs Nutritional Info

See also:

Egg Fried Rice
Pasta (Made without Egg, Cooked)
Egg Noodles (without Added Salt, Cooked)
Fried Egg Sandwich
Egg Omelette or Scrambled Egg (Fat Not Added in Cooking)
  View More
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