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Nutrition Facts
Serving Size
100 g
per serve
Energy
649 kj
155 kcal
Protein
12.58g
Fat
10.61g
Saturated Fat
3.267g
Polyunsaturated Fat
1.414g
Monounsaturated Fat
4.077g
Cholesterol
424mg
Carbohydrates
1.12g
Sugar
1.12g
Fibre
0g
Sodium
124mg
Potassium
126mg
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(155 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (64%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

Hard-Boiled Egg Hard-Boiled Egg

Nutritional Summary:

Cals
155
Fat
10.61g
Carbs
1.12g
Prot
12.58g
There are 155 calories in 100 grams of Hard-Boiled Egg.
Calorie Breakdown: 64% fat, 3% carbs, 33% prot.

Common serving sizes:

Serving Size Calories
1 large 78
100 g 155

Related types of Hard Boiled Eggs:

Boiled Egg
Soft Boiled Egg
  View More Hard Boiled Eggs Nutritional Info

Related types of Eggs:

Egg
Fried Egg
Egg White
Scrambled Egg (Whole, Cooked)
Poached Egg (with Salt)
  View More Eggs Nutritional Info

See also:

Cooked Egg
Egg Yolk
Hard Bread Sticks
Egg White (Frozen)
Egg Whole (Dried, Flakes, Glucose Reduced)
  View More
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