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Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
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Nutrition Facts
Serving Size
1 serving (51 g)
Energy
708 kj
169 kcal
Protein
4.19g
Fat
3.97g
Saturated Fat
1.151g
Polyunsaturated Fat
1.093g
Monounsaturated Fat
1.448g
Cholesterol
126mg
Carbohydrates
28.65g
Sugar
15.34g
Fibre
1.1g
Sodium
274mg
Potassium
58mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (69%)
Fat (21%)
Protein (10%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
169
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Fat
3.97g
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Carbs
28.65g
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Prot
4.19g
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| There are 169 calories in 1 serving of Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked). |
| Calorie Breakdown: 21% fat, 69% carbs, 10% prot. |
Common serving sizes:
Related types of Pastries:
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