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Lamb Shoulder Chop (Lean and Fat Eaten)
Lamb Chop (Lean and Fat Eaten)
Lamb Loin Chop (Lean and Fat Eaten)
Lamb Shoulder Chop (Lean Only Eaten)
Lamb Shoulder Arm (Trimmed to 0.3 cm Fat, Choice Grade)
Grilled Veal Chop (Lean and Fat Eaten)
Lamb Foreshank (Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Leg (Shank Half, Trimmed to 0.3 cm Fat, Choice Grade)
Fried Pork Chop (Lean and Fat Eaten)
Lamb Roast (Lean and Fat Eaten)
Related searches for: Lamb Chop (Lean and Fat Eaten)
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