Preparation Time: 10 mins
Cooking Time: 15 mins
Rating:
FatSecret Members Average Rating
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by member: simba327
Mushroom Chicken Marsala
A chicken marsala that's tantalizingly good.
Ingredients
Directions
- Sprinkle chicken with salt and pepper.
- Heat oil in a large non-stick skillet over medium-high heat.
- Add chicken and cook through, about 3 minutes on each side.
- Transfer chicken to a platter and keep warm.
- Add mushrooms to skillet and cook, stirring frequently, until browned, about 3 minutes.
- Sprinkle mushrooms with flour, stirring to blend. Add the marsala and broth; bring to a boil.
- Cook, stirring occasionally, until sauce thickens, about 3 minutes.
- Spoon sauce over chicken.
651 members have added this recipe to their cookbook.
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Reviews
Nice meal and looks delicious!
08 Dec 22 by member: Izaiah Hunter
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Cooked in 2 slices of bacon before cooking up the mushrooms. And added about 1/4c. Half and half to make a cream sauce. Garnished with green onions. YUMMY!!! Will be taking some to work for the next 2 nights.
25 Sep 16 by member: krissyshea
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100x thank you! We made this the other night and it was absolutely what I wanted. The flour is little iffy, but it definitely work substituting heavy cream.
14 Oct 13 by member: joeybaghodoughnuts1
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It was wonderful! I used chicken tenderloins & I added a bit of chopped sun dried tomatoes.
30 Jan 12 by member: Fitn50
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Very nice! Loved it!
15 Jan 12 by member: LesRoberts
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I would try it with more mushrooms and possibly some more spices like cayenne pepper.
03 Jan 12 by member: MommyYvonne
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4 points/serving, 4 servings/recipe
03 Jan 12 by member: dasboot
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How much is 1 serving?
16 Dec 11 by member: zufritto
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Carb wise, yes you could have on induction phase, however, flour is not allowed. I would saute the mushrooms in butter flavored non stick spray,the marsala wine then add about 2 to 3 tablespoons of heavy cream. Simmer until thickened and then spoon sauce over chicken.
26 Jan 10 by member: Quigley
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Nutritional Summary:
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There are 168 calories in 1 serving of Mushroom Chicken Marsala.
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Calorie Breakdown: 21% fat, 9% carbs, 69% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
704 kj
168 kcal
Protein
27.76g
Fat
3.8g
Saturated Fat
0.708g
Trans Fat
0.028g
Polyunsaturated Fat
0.621g
Monounsaturated Fat
1.986g
Cholesterol
66mg
Carbohydrates
3.72g
Sugar
0.84g
Fibre
0.5g
Sodium
492mg
Potassium
431mg
Calorie Breakdown:
Carbohydrate (10%)
Fat (21%)
Protein (69%)
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*Based on an RDI of 2000 calories
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