Food database and calorie counter  

Barker's

Lemon Curd

Nutrition Facts
Serving Size
100 g
per serve
Energy
1210 kj
289 kcal
Protein
1.70g
Fat
9.40g
Saturated Fat
5.700g
Carbohydrates
48.70g
Sugar
45.80g
Sodium
152mg
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 05 May 22 02:26 AM
14%
of RDI*
(289 cal)
14% RDI
Calorie Breakdown:
 
Carbohydrate (68%)
 
Fat (30%)
 
Protein (2%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
289
Fat
9.4g
Carbs
48.7g
Prot
1.7g
There are 289 calories in 100 g of Barker's Lemon Curd.
Calorie Breakdown: 30% fat, 68% carbs, 2% prot.

Related Jams from Barker's:

New Zealand Apricots
Raspberry Jam
Morello Cherries
Raspberry Spreadable Fruit
Passionfruit Curd
Strawberry Jam
  View More Barker's Jams Products

Related Spreads from Barker's:

Onion Marmalade

Other types of Jams:

Reduced Sugar Jam
Jam (All Flavors)
Jams, Preserves, Marmalades (Low Sugar)
Jam Preserves
Marmalade
Jams and Preserves
  View More Jams Nutritional Info

Other types of Spreads:

Corned Beef Spread
Margarine
Mayonnaise
Butter
Cheese Spread
Chicken Salad Spread
  View More Spreads Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 g
 

Recently Eaten Foods:

Anchor Dairy Spread
Lotus Savoury Yeast Flakes
Craig's Lite Fruit Spread Strawberry
Pams Basil Pesto
Lotus Nutritional Yeast
Barker's Raspberry Jam


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.