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1 oz, boneless (yield after cooking, fat removed)
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Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking, fat removed)
Energy
131 kj
31 kcal
Protein
5.01g
Fat
1.1g
Saturated Fat
0.368g
Polyunsaturated Fat
0.126g
Monounsaturated Fat
0.506g
Cholesterol
11mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
265mg
Potassium
63mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (33%)
Protein (67%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
31
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Fat
1.1g
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Carbs
0g
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Prot
5.01g
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There are 31 calories in 1 ounce, boneless (yield after cooking, fat removed) Smoked or Cured Ham (Lean Only Eaten). |
Calorie Breakdown: 33% fat, 0% carbs, 67% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone, skin, and fat removed) |
22 |
1 oz, with bone, raw, lean only (yield after cooking, bone removed) |
25 |
1 oz, with bone (yield after bone, skin, and fat removed) |
28 |
1 oz, with bone, lean only (yield after bone removed) |
31 |
1 oz, boneless (yield after cooking, fat removed) |
31 |
1 thin slice (approx 11 cm x 6.5 cm x 0.3 cm) |
33 |
1 oz, boneless, raw, lean only (yield after cooking) |
36 |
1 oz, boneless (yield after fat removed) |
39 |
1 oz, boneless, lean only |
45 |
1 medium slice (approx 11 cm x 6.5 cm x 0.6 cm) |
66 |
1 thick slice (approx 11 cm x 6.5 cm x 1 cm) |
99 |
1 cup cooked, shaved |
127 |
1 serving (85 g) |
133 |
100 g |
157 |
1 cup cooked, shredded |
173 |
1 cup diced |
210 |
Related types of Ham:
Related types of Pork:
See also:
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