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Nutrition Facts
Serving Size
100 g
Energy
597 kj
143 kcal
Protein
16.36g
Fat
5.49g
Saturated Fat
1.053g
Polyunsaturated Fat
1.512g
Monounsaturated Fat
2.333g
Cholesterol
43mg
Carbohydrates
5.54g
Sugar
4.82g
Fibre
0.1g
Sodium
438mg
Potassium
281mg
Last updated: 13 May 20 12:44 AM
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Calorie Breakdown:
Carbohydrate (16%)
Fat (36%)
Protein (48%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
143
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Fat
5.49g
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Carbs
5.54g
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Prot
16.36g
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| There are 143 calories in 100 grams of Teriyaki Salmon. |
| Calorie Breakdown: 36% fat, 16% carbs, 48% prot. |
Common serving sizes:
Related types of Salmon:
Related types of Fish:
See also:
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