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Highmark

Ribbon Cut Egg Noodles

Nutrition Facts
Serving Size
1 serving (150 g)
per serve
Energy
870 kj
208 kcal
Protein
7.40g
Fat
0.90g
Saturated Fat
0.000g
Carbohydrates
41.50g
Sugar
1.90g
Sodium
465mg
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Last updated: 13 Jan 14 04:54 PM
10%
of RDI*
(208 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (81%)
 
Fat (4%)
 
Protein (15%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
208
Fat
0.9g
Carbs
41.5g
Prot
7.4g
There are 208 calories in 1 serving (150 g) of Highmark Ribbon Cut Egg Noodles.
Calorie Breakdown: 4% fat, 81% carbs, 15% prot.

Related Noodles from Highmark:

Round Cut Egg Noodles
Crispy Noodles

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Beef Spring Roll
Premium Dark Soy Sauce
Reduced Salt Soy Sauce
Mini Spring Rolls
Premium Golden Soy Sauce
  View all Highmark Products

Other types of Noodles:

Whole Wheat Noodles
Cooked Soba Japanese Noodles
Noodles
Chow Mein Chinese Noodles
Rice Noodles (Cooked)
Egg Noodles (Enriched, Cooked)
  View More Noodles Nutritional Info
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