Food database and calorie counter |
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1/2 chicken, bone removed
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Nutrition Facts
Serving Size
1/2 chicken, bone removed
Energy
6037 kj
1443 kcal
Protein
114.5g
Fat
105.88g
Saturated Fat
30.26g
Polyunsaturated Fat
22.712g
Monounsaturated Fat
44.355g
Cholesterol
488mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
454mg
Potassium
1309mg
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (68%)
Protein (32%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
1443
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Fat
105.88g
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Carbs
0g
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Prot
114.5g
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There are 1443 calories in a 1/2 chicken, bone removed of Chicken Meat and Skin (Roasting). |
Calorie Breakdown: 68% fat, 0% carbs, 32% prot. |
Common serving sizes:
Related types of Roast Chicken:
Related types of Chicken:
See also:
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