SherryeB's Journal, 10 Feb 20

Blueberrie Greek yogurt with pecans & fresh blueberries

View Diet Calendar, 10 February 2020:
1482 kcal Fat: 35.14g | Prot: 90.28g | Carbs: 156.03g.   Breakfast: Nature's Own Perfectly Crafted Thick Sliced White, Blueberries, Kroger Eggs (Large), Great Value French Vanilla Coffee Creamer, Strawberries, Watermelon, Splenda Naturals Made with Stevia Extract, Coffee, 2% Fat Milk, Fuji Apples. Lunch: Alpine Fresh Blueberries, Kroger Greek Lite Blueberry Nonfat Yogurt, Pecan Nuts . Dinner: Merlot Wine, Simple Truth Organic Sliced Quinoa Multigrain Bread, Great Value Pepper Jack Cheese Slice, Extra Virgin Olive Oil, Cherry Tomatoes, Onions , Broccoli Flower Clusters, Progresso Traditional Chicken Noodle Soup, Bolthouse Farms Baby-Cut Carrots, Skinless Chicken Breast. Snacks/Other: Outshine Grape Fruit Bar, Bolthouse Farms Chunky Blue Cheese Yogurt Dressing, Rold Gold Low Fat Tiny Twist Pretzels, Hershey's Kisses with Caramel, Hershey's Special Dark Chocolate Kisses. more...

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Comments 
I had some blueberries as well today. They are good!!! 
10 Feb 20 by member: liv001
I had some for breakfast and on my yogurt, too 😊 
10 Feb 20 by member: SherryeB
Looks 💣 
10 Feb 20 by member: jengetfit123
Love this 😋 
10 Feb 20 by member: rosio19
Yum 
10 Feb 20 by member: wifey9707
That looks like professional photography...that's how good it looks. :0) 
10 Feb 20 by member: binkytexas

     
 

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