Olympic Weightlifter's Journal, 21 Oct 19

Weigh In record (no journal entry) for 21 October 2019
104 kg Lost so far: 0.2 kg.    Still to go: 6.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 October 2019:
2763 kcal Fat: 62.45g | Prot: 238.09g | Carbs: 300.72g.   Breakfast: White Sugar, Pams & Chelsea, Anchor Blue Milk, White Sugar, Pams & Chelsea, Anchor Blue Milk. Lunch: Wattie's BBQ Sauce, Chicken, Breast, Lean, Boiled, Buckwheat Groats, Extra Dry. Dinner:  Simple Pancakes,  Pasta, Budget, Spaghetti or Elbows, Boiled ,  Brie Cheese, Ornelle,  Chicken, Breast, Lean, Boiled . Snacks/Other: Flat White, Double Shot, Blue Milk 285Ml. more...
Losing 1.4 kg a Week



     
 

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Olympic Weightlifter's Weight History


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