Olympic Weightlifter's Journal, 07 Apr 20

Weigh In record (no journal entry) for 07 April 2020
102.6 kg Lost so far: 1.6 kg.    Still to go: 5.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 07 April 2020:
2411 kcal Fat: 97.19g | Prot: 210.34g | Carbs: 174.09g.   Breakfast:  Pams Pita Garlic,  Extra Virgin Olive Oil, Egg, Chicken, White, Fried, Egg, Chicken, White & Yolk, Fried, White Sugar, Pams & Chelsea, Anchor Blue Milk. Lunch: Optimum Nutrition Gold Standard 100% Whey. Dinner:  Extra Virgin Olive Oil,  Edam Cheese, Budget ,  Chicken, Breast, Lean, Fried, Egg Fettuccine, Pams, Cooked Weight, Chop Chop Chicken Lite Mayo. Snacks/Other: Value Pack Pretzel Bows, White Sugar, Pams & Chelsea, Anchor Blue Milk. more...
steady weight

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Olympic Weightlifter's Weight History


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