| Food database and calorie counter |
|
1 oz, with bone, cooked (yield after bone removed)
|
Nutrition Facts
Serving Size
1 oz, with bone, cooked (yield after bone removed)
Energy
192 kj
46 kcal
Protein
5.15g
Fat
2.67g
Saturated Fat
0.738g
Polyunsaturated Fat
0.595g
Monounsaturated Fat
1.039g
Cholesterol
18mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
82mg
Potassium
45mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (54%)
Protein (46%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
46
|
|
Fat
2.67g
|
|
Carbs
0g
|
|
Prot
5.15g
|
| There are 46 calories in 1 ounce, with bone, cooked Chicken Leg. |
| Calorie Breakdown: 54% fat, 0% carbs, 46% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
32 |
|
1 oz, boneless (yield after cooking) |
44 |
|
1 oz, with bone, cooked (yield after bone removed) |
46 |
|
1 oz, boneless, cooked |
65 |
|
1 small (yield after cooking, bone removed) |
212 |
|
100 g |
230 |
|
1 medium (yield after cooking, bone removed) |
258 |
|
1 serving (112 g) |
258 |
|
1 cup cooked, diced |
310 |
|
1 leg quarter (yield after cooking, bone removed) |
331 |
|
1 large (yield after cooking, bone removed) |
336 |
Related types of Chicken Drumsticks:
Related types of Chicken:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
