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Chicken Meat (Stewing, Stewed, Cooked)
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Nutrition Facts
Serving Size
1 cup of chopped or diced
Energy
1388 kj
332 kcal
Protein
42.59g
Fat
16.65g
Saturated Fat
4.34g
Polyunsaturated Fat
3.962g
Monounsaturated Fat
5.67g
Cholesterol
116mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
109mg
Potassium
283mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (47%)
Protein (53%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
332
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Fat
16.65g
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Carbs
0g
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Prot
42.59g
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| There are 332 calories in 1 cup of chopped or diced Chicken Meat (Stewing, Stewed, Cooked). |
| Calorie Breakdown: 47% fat, 0% carbs, 53% prot. |
Common serving sizes:
Related types of Chicken:
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