| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
696 kj
166 kcal
Protein
12.29g
Fat
4.82g
Saturated Fat
1.439g
Polyunsaturated Fat
1.007g
Monounsaturated Fat
2.157g
Cholesterol
17mg
Carbohydrates
21.11g
Sugar
3.42g
Fibre
1g
Sodium
84mg
Potassium
369mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (47%)
Fat (25%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
166
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Fat
4.82g
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Carbs
21.11g
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Prot
12.29g
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| There are 166 calories in 1 cup of Low Sodium Vegetable Chicken Soup (Prepared with Water, Canned). |
| Calorie Breakdown: 25% fat, 48% carbs, 28% prot. |
Common serving sizes:
Related types of Chicken Soup:
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