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Nutrition Facts
Serving Size
1 serving (45 g)
per serve
Energy
657 kj
157 kcal
Protein
4.10g
Fat
0.70g
Saturated Fat
0.100g
Carbohydrates
31.40g
Sugar
10.80g
Fibre
3.6g
Sodium
117mg
Potassium
135mg
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