Food database and calorie counter |
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1 oz, with bone (yield after bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after bone removed)
Energy
226 kj
54 kcal
Protein
5.47g
Fat
3.38g
Saturated Fat
0.945g
Polyunsaturated Fat
0.746g
Monounsaturated Fat
1.342g
Cholesterol
20mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
89mg
Potassium
48mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (58%)
Protein (42%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
54
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Fat
3.38g
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Carbs
0g
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Prot
5.47g
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There are 54 calories in 1 ounce, with bone (yield after bone removed) Roasted Grilled or Baked Chicken Thigh (Skin Eaten). |
Calorie Breakdown: 58% fat, 0% carbs, 42% prot. |
Common serving sizes:
Related types of Roast Chicken:
Related types of Chicken Thighs:
See also:
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