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Fasted 18 hours. Chicken, guacamole and mozzarella san on Dave's killer white, veggies with curry dill dip, last of the lentil spaghetti and brussels sprouts (logged yesterday).
View Diet Calendar, 09 February 2020:
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1670 kcal
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Fat: 82.97g | Prot: 93.29g | Carbs: 145.83g.
Breakfast: Coffee, Water, Bragg Organic Apple Cider Vinegar. Lunch: Parmesan Cheese (Grated), T. Marzetti Light Dill Veggie Dip, Trader Joe's Persian Cucumber, Safeway Baby Carrots, Garden Cuts Green Leaf Lettuce, Whole Foods Market Traditional Guacamole, Sargento Light Mozzarella String Cheese, Kroger Oven Roasted Deli Style Chicken Breast, Dave's Killer Bread Thin-Sliced White Bread Done Right. Dinner: Blue Diamond Almond Breeze Unsweetened Vanilla Milk, Egg, Cary's Sugar Free Syrup, Great Value Frozen Blueberries, Kodiak Cakes Power Waffles, 100% Maple Syrup, Great Value Canola Oil, Butter (Salted). Snacks/Other: Great Value Mixed Nuts, Premier Nutrition High Protein Shake - Chocolate, Target Multivitamin. more...
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2586 kcal
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Exercise:
Shoveling Snow - 1 hour and 12 minutes, Walking (moderate) - 5/kph - 25 minutes, Resting - 14 hours and 23 minutes, Sleeping - 8 hours. more...
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 Comments
That looks 💣 friend!!😋😋💜💚
09 Feb 20 by member: jcmama777
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Those carrots <3 I normally eat carrots everyday but trying to skip them today and "maybe" tomorrow. Trying to not turn orange lol.
09 Feb 20 by member: angel_face0145
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09 Feb 20 by member: binkytexas
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All of it looks so tasty! 😋
09 Feb 20 by member: Becc@
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10 Feb 20 by member: ocean_girl
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Ty gals! @angelface, i eat a lot of carrots and dip! I changed my avatar to a carrot because f it, lol. So far i am not turning orange, but i have heard it can happen!
10 Feb 20 by member: jengetfit123
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10 Feb 20 by member: FullaBella
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jengetfit123's Weight History
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