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Fat in Peppers

Nutritional information for a variety of types and serving sizes of Peppers is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Peppers

Trans(g) Mono(g) Poly(g) Sat(g)
Total Fats(g)

Sweet Red Peppers

1 cup of chopped - 0.01 0.23 0.09 0.45
100 g - 0.01 0.16 0.06 0.30

Green Peppers

100 g - 0.01 0.06 0.06 0.17

Yellow Sweet Peppers

1 large (9.5 cm long, 7.5 cm dia) - - - 0.06 0.39
100 g - - - 0.03 0.21

Foods related to Peppers:

Carrots Cucumbers Jalapenos Mushrooms
Onions Vegetables

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