Food database and calorie counter |
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1 large piece (yield after cooking, bone and coating removed)
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Nutrition Facts
Serving Size
1 large piece (yield after cooking, bone and coating removed)
Energy
766 kj
183 kcal
Protein
26.42g
Fat
7.88g
Saturated Fat
1.794g
Polyunsaturated Fat
2.185g
Monounsaturated Fat
2.931g
Cholesterol
87mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
368mg
Potassium
226mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (40%)
Protein (60%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
183
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Fat
7.88g
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Carbs
0g
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Prot
26.42g
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There are 183 calories in 1 large piece of Baked or Fried Coated Chicken Skinless (Coating Not Eaten). |
Calorie Breakdown: 40% fat, 0% carbs, 60% prot. |
Common serving sizes:
Serving Size |
Calories |
1 thin slice (approx 5 cm x 4 cm x 0.3 cm) |
15 |
1 medium slice (approx 5 cm x 4 cm x 0.6 cm) |
30 |
1 oz, with bone (yield after cooking, bone and coating removed) |
32 |
1 oz, boneless (yield after cooking, coating removed) |
40 |
1 oz, with bone (yield after bone and coating removed) |
40 |
1 small piece (yield after cooking, bone and coating removed) |
43 |
1 thick slice (approx 5 cm x 4 cm x 1 cm) |
45 |
1 oz, boneless (yield after coating removed) |
47 |
1 oz, boneless |
60 |
1 medium piece (yield after cooking, bone and coating removed) |
111 |
1 serving (85 g) |
181 |
1 large piece (yield after cooking, bone and coating removed) |
183 |
100 g |
213 |
1 cup diced |
288 |
Related types of Fried Chicken:
Related types of Chicken:
See also:
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