Nutrition Facts
Serving Size
100 g
per serve
Energy
531 kj
127 kcal
Protein
22.27g
Fat
3.54g
Saturated Fat
1.307g
Polyunsaturated Fat
0.153g
Monounsaturated Fat
1.422g
Cholesterol
36mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
56mg
Potassium
357mg
Last updated: 04 Feb 08 05:08 AM
6%
of RDI*
(127 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (26%)
 
Protein (74%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
127
Fat
3.54g
Carbs
0g
Prot
22.27g
There are 127 calories in 100 grams of Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade).
Calorie Breakdown: 26% fat, 0% carbs, 74% prot.

Related types of Steak:

Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Beef Steak (Lean Only Eaten)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Steak
Thinly Sliced Beef Sandwich Steak
  View More Steak Nutritional Info

Related types of Beef:

Beef
Corned Beef
Roast Beef
Lean Minced Beef
Minced Beef (Cooked)
  View More Beef Nutritional Info

See also:

Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat)
Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Grilled)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat)
Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat)
  View More
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