| Food database and calorie counter |
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Nutrition Facts
Serving Size
1/2 cup slices
Energy
96 kj
23 kcal
Protein
0.5g
Fat
0.29g
Saturated Fat
0.03g
Polyunsaturated Fat
0.168g
Monounsaturated Fat
0.009g
Cholesterol
0mg
Carbohydrates
5.06g
Sugar
3.05g
Fibre
2.1g
Sodium
44mg
Potassium
150mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (81%)
Fat (11%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
23
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Fat
0.29g
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Carbs
5.06g
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Prot
0.5g
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| There are 23 calories in a 1/2 cup slices of Carrots (Frozen). |
| Calorie Breakdown: 11% fat, 81% carbs, 8% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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