Food database and calorie counter |
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1 medium (yield after cooking, bone and skin removed)
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Nutrition Facts
Serving Size
1 medium (yield after cooking, bone and skin removed)
Energy
343 kj
82 kcal
Protein
12.19g
Fat
3.33g
Saturated Fat
0.782g
Polyunsaturated Fat
0.905g
Monounsaturated Fat
1.209g
Cholesterol
46mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
179mg
Potassium
107mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
82
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Fat
3.33g
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Carbs
0g
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Prot
12.19g
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There are 82 calories in 1 medium Fried Chicken Drumstick No Coating (Skin Not Eaten). |
Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
21 |
1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
23 |
1 oz, with bone (yield after bone and skin removed) |
33 |
1 oz, boneless (yield after cooking, skin removed) |
33 |
1 oz, with bone, cooked, without skin (yield after bone removed) |
35 |
1 oz, boneless, raw, without skin (yield after cooking) |
37 |
1 oz, boneless (yield after skin removed) |
51 |
1 oz, boneless, skinless |
55 |
1 small (yield after cooking, bone and skin removed) |
62 |
1 medium (yield after cooking, bone and skin removed) |
82 |
1 serving (42 g) |
82 |
1 large (yield after cooking, bone and skin removed) |
107 |
100 g |
195 |
1 cup diced |
263 |
Related types of Fried Chicken:
Related types of Chicken Drumsticks:
See also:
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