| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 oz, boneless, skinless
Energy
240 kj
57 kcal
Protein
8.02g
Fat
2.6g
Saturated Fat
0.607g
Polyunsaturated Fat
0.711g
Monounsaturated Fat
0.951g
Cholesterol
32mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
119mg
Potassium
73mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
57
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Fat
2.6g
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Carbs
0g
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Prot
8.02g
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| There are 57 calories in 1 ounce, boneless, skinless Fried Chicken Leg No Coating (Skin Not Eaten). |
| Calorie Breakdown: 42% fat, 0% carbs, 58% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
25 |
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1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
27 |
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1 oz, boneless (yield after cooking, skin removed) |
35 |
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1 oz, with bone (yield after bone and skin removed) |
37 |
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1 oz, with bone, cooked, without skin (yield after bone removed) |
39 |
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1 oz, boneless, raw, without skin (yield after cooking) |
39 |
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1 oz, boneless (yield after skin removed) |
51 |
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1 oz, boneless, skinless |
57 |
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1 small (yield after cooking, bone and skin removed) |
166 |
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1 medium (yield after cooking, bone and skin removed) |
193 |
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1 serving (94 g) |
193 |
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100 g |
205 |
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1 large (yield after cooking, bone and skin removed) |
262 |
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1 cup diced |
277 |
Related types of Fried Chicken:
Related types of Chicken Drumsticks:
See also:
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