| Food database and calorie counter |
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Nutrition Facts
Serving Size
1/2 breast (yield after cooking, bone removed)
Energy
1307 kj
312 kcal
Protein
40.97g
Fat
15.3g
Saturated Fat
4.448g
Polyunsaturated Fat
1.944g
Monounsaturated Fat
7.116g
Cholesterol
113mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
260mg
Potassium
343mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (46%)
Protein (54%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
312
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Fat
15.3g
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Carbs
0g
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Prot
40.97g
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| There are 312 calories in a 1/2 breast of Pheasant. |
| Calorie Breakdown: 46% fat, 0% carbs, 54% prot. |
Common serving sizes:
Related types of Snacks:
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