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1 oz, with bone, cooked (yield after bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone, cooked (yield after bone removed)
Energy
97 kj
23 kcal
Protein
2.19g
Fat
1.6g
Saturated Fat
0.432g
Polyunsaturated Fat
0.153g
Monounsaturated Fat
0.797g
Cholesterol
11mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
24mg
Potassium
3mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (62%)
Protein (38%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
23
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Fat
1.6g
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Carbs
0g
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Prot
2.19g
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| There are 23 calories in 1 ounce, with bone, cooked Pig's Feet. |
| Calorie Breakdown: 62% fat, 0% carbs, 38% prot. |
Common serving sizes:
Related types of Pork:
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