| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
609 kj
146 kcal
Protein
4.52g
Fat
3.26g
Saturated Fat
1.255g
Polyunsaturated Fat
1.004g
Monounsaturated Fat
1.004g
Cholesterol
15mg
Carbohydrates
23.84g
Sugar
0.98g
Fibre
1g
Sodium
896mg
Potassium
683mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (66%)
Fat (21%)
Protein (13%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
146
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Fat
3.26g
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Carbs
23.84g
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Prot
4.52g
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| There are 146 calories in 1 cup of Reduced Sodium Cream of Chicken or Turkey Soup (Canned, Undiluted). |
| Calorie Breakdown: 21% fat, 67% carbs, 13% prot. |
Common serving sizes:
Related types of Chicken Soup:
Related types of Soups:
See also:
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