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1 oz king crab leg, raw, with shell (yield after cooking, shell removed)
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Nutrition Facts
Serving Size
1 oz king crab leg, raw, with shell (yield after cooking, shell removed)
Energy
10 kj
2 kcal
Protein
0.48g
Fat
0.04g
Saturated Fat
0.005g
Polyunsaturated Fat
0.016g
Monounsaturated Fat
0.007g
Cholesterol
2mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
14mg
Potassium
8mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (17%)
Protein (83%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
2
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Fat
0.04g
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Carbs
0g
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Prot
0.48g
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There are 2 calories in 1 ounce king crab leg, raw, with shell of Steamed Hard Shell Crab. |
Calorie Breakdown: 17% fat, 0% carbs, 83% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz king crab leg, raw, with shell (yield after cooking, shell removed) |
2 |
1 leg claw (cooked, shell removed) |
9 |
1 snow crab leg (cooked, shell removed) |
10 |
1 medium blue (Atlantic) (170 g live weight) (yield after cooking, shell removed) |
48 |
1 crab (200 g live weight) (yield after cooking, shell removed) |
53 |
1 snow crab, body section with 3 legs, cooked, shell removed |
55 |
1 serving (85 g) |
86 |
100 g |
101 |
1 pacific (450 g live weight) (yield after cooking, shell removed) |
114 |
1 cup, cooked, flaked and pieces |
119 |
1 king crab leg, 48 cm (cooked, shell removed) |
120 |
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