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Nutrition Facts
Serving Size
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 195 g)
Energy
548 kj
131 kcal
Protein
22.79g
Fat
3.77g
Saturated Fat
1.141g
Polyunsaturated Fat
0.384g
Monounsaturated Fat
1.209g
Cholesterol
90mg
Carbohydrates
0g
Fibre
0g
Sodium
103mg
Potassium
366mg
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (27%)
Protein (73%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
131
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Fat
3.77g
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Carbs
0g
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Prot
22.79g
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| There are 131 calories in 1 chop, excluding refuse of Veal Loin (Lean Only). |
| Calorie Breakdown: 27% fat, 0% carbs, 73% prot. |
Common serving sizes:
Related types of Veal:
See also:
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