Register
|
Sign In
New Zealand
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
21 to 30 of 1000
Creamy Vanilla Icing
per 100 g - Calories: 418kcal | Fat: 16.23g | Carbs: 67.89g | Prot: 0.0g
Other sizes: 1 package (450 g) - 1931kcal , 0.083 package - 159kcal ,
more...
Nutrition Facts
-
Similar
Creamy Vanilla Icing (Dry Mix, with Margarine)
per 100 g - Calories: 413kcal | Fat: 12.74g | Carbs: 74.28g | Prot: 0.34g ,
more...
Nutrition Facts
-
Similar
Milk (Whole Milk, Dry)
per 100 g - Calories: 496kcal | Fat: 26.71g | Carbs: 38.42g | Prot: 26.32g ,
more...
Nutrition Facts
-
Similar
Creamy Chocolate Icing (Dry Mix)
per 1 package - Calories: 1509kcal | Fat: 20.18g | Carbs: 356.96g | Prot: 5.04g ,
more...
Nutrition Facts
-
Similar
Creamy Chocolate Icing (Dry Mix, with Margarine)
per 100 g - Calories: 404kcal | Fat: 12.87g | Carbs: 71.02g | Prot: 1.1g ,
more...
Nutrition Facts
-
Similar
Milk (Whole Milk)
per 1 cup - Calories: 146kcal | Fat: 7.93g | Carbs: 11.03g | Prot: 7.86g
Other sizes: 1 tbsp - 9kcal , 100 g - 60kcal , 100 ml - 62kcal ,
more...
Nutrition Facts
-
Similar
Creamy Chocolate Icing (Dry Mix, with Butter)
per 100 g - Calories: 404kcal | Fat: 12.93g | Carbs: 70.85g | Prot: 1.09g ,
more...
Nutrition Facts
-
Similar
Milk Crackers
per 1 cracker - Calories: 50kcal | Fat: 1.74g | Carbs: 7.67g | Prot: 0.84g ,
more...
Nutrition Facts
-
Similar
Evaporated Milk
per 100 ml - Calories: 143kcal | Fat: 8.05g | Carbs: 10.69g | Prot: 7.25g
Other sizes: 1 cup - 338kcal , 1 can - 494kcal , 100 g - 134kcal ,
more...
Nutrition Facts
-
Similar
Goats Milk
per 1 cup - Calories: 168kcal | Fat: 10.10g | Carbs: 10.86g | Prot: 8.69g
Other sizes: 1 quart - 673kcal , 100 g - 69kcal , 100 ml - 71kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Whittaker's Creamy Milk Mini Slabs
whittaker's
chocolate
milk
whittaker's
milk
Previous
1
2
3
4
5
6
7
8
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.