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Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
Stewed Light or Dark Turkey Meat (Skin Not Eaten)
Stewed Light or Dark Turkey Meat (Skin Eaten)
Smoked Light or Dark Turkey Meat (Skin Eaten)
Chinese Cabbage (Bok-Choy, Pak-Choi)
Chow Mein Chinese Noodles
Oriental Style Dark Green Leafy Vegetable Soup with Meat
Oriental Style Meatless Dark Green Leafy Vegetable Soup
Egg Omelette or Scrambled Egg with Dark-Green Vegetables
Smoked Light or Dark Turkey Meat (Skin Not Eaten)
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