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Vegan Hokkien Noodles on soy sauce and oyster sauce.
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679 kcal
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Fat: 23.92g | Prot: 24.93g | Carbs: 97.63g.
Breakfast: Avocados , Cooked Salmon, Vitasoy Oat Milk, Reduced Calorie Salted Vegetable Oil-Butter Spread Tub, Whole Wheat Bread (Home Recipe or Bakery). Lunch: Cooked Vegetable Combination with Soy-Based Sauce, Trident Hokkien Noodles. Dinner: Herbal Tea, Cucumber (with Peel) , Pams Hokkien Noodles. more...
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Aireenjoy's Weight History
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