| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
181 kj
43 kcal
Protein
2.28g
Fat
0.26g
Saturated Fat
0.036g
Polyunsaturated Fat
0.106g
Monounsaturated Fat
0.039g
Cholesterol
0mg
Carbohydrates
9.58g
Sugar
5.95g
Fibre
1.7g
Sodium
396mg
Potassium
521mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (77%)
Fat (5%)
Protein (18%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
43
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Fat
0.26g
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Carbs
9.58g
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Prot
2.28g
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| There are 43 calories in 1 cup of Cooked Tomatoes (from Fresh). |
| Calorie Breakdown: 5% fat, 77% carbs, 18% prot. |
Common serving sizes:
Related types of Tomatoes:
Related types of Vegetables:
See also:
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