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Fried Veal Cutlet or Steak (Lean and Fat Eaten)
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Nutrition Facts
Serving Size
1 oz, boneless
Energy
270 kj
65 kcal
Protein
7.74g
Fat
2.6g
Saturated Fat
0.868g
Polyunsaturated Fat
0.422g
Monounsaturated Fat
0.961g
Cholesterol
32mg
Carbohydrates
2.79g
Sugar
0g
Fibre
0.1g
Sodium
129mg
Potassium
105mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (17%)
Fat (36%)
Protein (47%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
65
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Fat
2.6g
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Carbs
2.79g
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Prot
7.74g
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| There are 65 calories in 1 ounce, boneless Fried Veal Cutlet or Steak (Lean and Fat Eaten). |
| Calorie Breakdown: 36% fat, 17% carbs, 47% prot. |
Common serving sizes:
Related types of Veal:
Related types of Steak:
See also:
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