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Nutrition Facts
Serving Size
1 cup
per serve
Energy
362 kj
86 kcal
Protein
8.4g
Fat
0.44g
Saturated Fat
0.289g
Polyunsaturated Fat
0.017g
Monounsaturated Fat
0.116g
Cholesterol
5mg
Carbohydrates
11.98g
Sugar
11.98g
Fibre
0g
Sodium
128mg
Potassium
410mg
Last updated: 04 Feb 08 05:08 AM
4%
of RDI*
(86 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (56%)
 
Fat (5%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
86
Fat
0.44g
Carbs
11.98g
Prot
8.4g
There are 86 calories in 1 cup of Milk (Fat Free or Skim, Calcium Fortified).
Calorie Breakdown: 5% fat, 56% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
100 g 35
100 ml 37
1 cup 86

Related types of Skim Milk:

2% Fat Milk (Semi-Skimmed Milk)
Low Fat Milk
1% Fat Milk (Calcium Fortified)
1% Fat Milk
Reduced Fat Milk
Milk (Nonfat)
  View More Skim Milk Nutritional Info

Related types of Milk:

Whole Milk
Milk
  View More Milk Nutritional Info

See also:

Skim or Nonfat Milk (Calcium Fortified)
Skim Evaporated Milk
Milk (Nonfat with Added Vitamin A and Protein)
Whole Milk (Calcium Fortified)
Milk (Nonfat with Added Vitamin A and Nonfat Solids)
  View More
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