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1 oz, with bone (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone removed)
Energy
77 kj
18 kcal
Protein
1.22g
Fat
1.45g
Saturated Fat
0.501g
Polyunsaturated Fat
0.151g
Monounsaturated Fat
0.681g
Cholesterol
7mg
Carbohydrates
0.03g
Sugar
0.03g
Fibre
0g
Sodium
83mg
Potassium
21mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (72%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
18
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Fat
1.45g
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Carbs
0.03g
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Prot
1.22g
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| There are 18 calories in 1 ounce, with bone Pickled Pig's Feet. |
| Calorie Breakdown: 72% fat, 1% carbs, 27% prot. |
Common serving sizes:
Related types of Pork:
See also:
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