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1 large (234 g, with bone, raw) (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 large (234 g, with bone, raw) (yield after cooking, bone removed)
Energy
1479 kj
354 kcal
Protein
41.92g
Fat
19.39g
Saturated Fat
7.523g
Polyunsaturated Fat
1.362g
Monounsaturated Fat
7.458g
Cholesterol
177mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
558mg
Potassium
393mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (51%)
Protein (49%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
354
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Fat
19.39g
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Carbs
0g
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Prot
41.92g
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There are 354 calories in 1 large Veal Chop. |
Calorie Breakdown: 51% fat, 0% carbs, 49% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
42 |
1 oz, with bone, cooked (yield after bone removed) |
60 |
1 small (135 g, with bone, raw) (yield after cooking, bone removed) |
203 |
100 g |
260 |
1 medium (184 g, with bone, raw) (yield after cooking, bone removed) |
278 |
1 serving (107 g) |
278 |
1 cup cooked, diced |
348 |
1 large (234 g, with bone, raw) (yield after cooking, bone removed) |
354 |
Related types of Veal:
See also:
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