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1 1-layer cake serving (20 cm or 23 cm dia, 5 cm high)

White Cake with Icing (Home Recipe or Purchased)

Nutrition Facts
Serving Size
1 1-layer cake serving (20 cm or 23 cm dia, 5 cm high)
per serve
Energy
10457 kj
2499 kcal
Protein
17.78g
Fat
86.72g
Saturated Fat
17.607g
Polyunsaturated Fat
25.984g
Monounsaturated Fat
38.796g
Cholesterol
7mg
Carbohydrates
423.05g
Sugar
339.74g
Fibre
2g
Sodium
1856mg
Potassium
348mg
Last updated: 21 Aug 07 07:33 AM
125%
of RDI*
(2499 cal)
125% RDI
Calorie Breakdown:
 
Carbohydrate (66%)
 
Fat (31%)
 
Protein (3%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
2499
Fat
86.72g
Carbs
423.05g
Prot
17.78g
There are 2499 calories in 1 1-layer cake serving of White Cake with Icing (Home Recipe or Purchased).
Calorie Breakdown: 31% fat, 67% carbs, 3% prot.

Common serving sizes:

Serving Size Calories
1 piece (1/10 1-layer, 20 cm or 23 cm dia) 251
100 g 381
1 piece (1/12 2-layer, 20 cm or 23 cm dia) 415
1 serving (109 g) 415
1 cup 446
1 1-layer cake serving (20 cm or 23 cm dia, 5 cm high) 2499
1 bundt or tube cake 4282
1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high) 4995

Related types of Cakes:

Sponge Cake
Butter Pound Cake
Cheesecake
Chocolate Cake (with Chocolate Icing)
Angelfood Cake
Chocolate Cake (without Icing)
  View More Cakes Nutritional Info

See also:

White Cake without Icing (Home Recipe or Purchased)
White Cake (Home Recipe or Purchased)
Yellow Cake without Icing (Home Recipe or Purchased)
Yellow Cake with Icing (Home Recipe or Purchased)
Yellow Cake (Home Recipe or Purchased)
  View More
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