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Chicken Wing Meat (Roasted, Cooked)
Turkey Dark Meat (Cooked, Roasted)
Turkey Leg Meat (Cooked, Roasted)
Pork Leg (Whole, Cooked, Roasted)
Pork Loin (Tenderloin, Cooked, Roasted)
Dry Bulgur
Salted Egg
Chicken Light Meat and Skin (Roasted, Cooked)
Chicken Breast Meat and Skin (Roasted, Cooked)
Duck Meat and Skin (Roasted, Cooked)
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