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Chicken Skin (Floured, Fried, Cooked)
Chicken Skin (Roasted, Cooked)
Egg Bhurji
Chicken Giblets (Fried, Cooked)
Chicken Gizzard (Simmered, Cooked)
Chicken Heart (Simmered, Cooked)
Chicken Liver (Simmered, Cooked)
White Icing
Chicken Light Meat and Skin (Battered, Fried, Cooked)
White Russian
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